We work with you, whether you are starting your coffee journey, or looking for change—we've got your back at every step, from the technical through to the balanced and consistent cup.
We build on twenty years of speciality coffee roasting experience. We work direct trade wherever possible, raising the quality, sustainability and ethics for our farming partners and customers. We care about every partnership, and work hard at every step to ensure your business reaches its full potential.
At Hundred House Coffee we work hard to source and roast the best quality beans from around the world. We believe a good machine is key to ensuring that every cup is balanced and lives up to the work of the farmer and roaster. We partner with industry leading manufacturers on coffee equipment, including La Marzocco, Mazzer, Mahlkonig, Anfim, Victoria Arduino.
We supply leases, rental or full purchase.
We work with extraordinary micro-lots through to consistent seasonal blends, meaning delivery on every cup—we want your team to be as confident as we are. We work collaboratively with people who share our passion for unique and quality hospitality. When in partnership with Hundred House Coffee, our customers receive not only beautifully roasted coffee but also barista training for the team, either at the roastery or on site as part of their contracts, with deep insight into the provenance of our coffees.
La Marzocco are the leaders in espresso machines and we are proud to be an official partner. Founded in 1927 by Giuseppe and Bruno Bambi, La Marzocco had its beginnings in Florence, Italy.
In 1939, it was La Marzocco that developed and patented the first coffee machine with a horizontal boiler, now an industry standard.
This was the first of a series of important innovations, later to include the dual-boiler system with saturated brewing groups. Today, highly specialised personnel supervise each stage in the production of every single machine, hand-crafted to order. La Marzocco only work with leading, authentic speciality roasters – where the coffee lives up to the quality of machine.
"Hundred House made my job so much easier. Their passion and knowledge is incredible, infectious in fact. They helped us immensely in getting our coffee offering up and running. Plus they are both just very sound people to spend time with." Lee Westcott, Independent Chef, Michelin Star
We partner with Good + Proper Tea Co., supplying some of the world's most unique teas to compliment Hundred House Coffee. A mirror of our own practices, Good & Proper Tea are passionate brewers, blenders, curators, traders and, perhaps most importantly, drinkers of loose leaf tea. They work hard to find, taste and select teas from farms and co-operatives around the world, always looking for something special that will stand up on its own without blending or flavouring.
Similar to our coffees, the teas they source from around the world are single origin, meaning that each of the teas come from a single geographical region, estate or garden. Unlike a blend, which might combine leaves from different origins, the flavour profile of each is therefore largely reflective of that region - the soil, the climate, the altitude or as it is known in wine, the terroir.
Provenance is incredibly important to us at Hundred House Coffee. Our characterful speciality coffee is ethically sourced from eco-conscious growers from around the globe and we wanted to extend that ethos to cacao with this single origin Ecuadorian hot chocolate.
Ecuador. The 640 hectare land produces high yielding cacao and focuses research resilient farming techniques, with pre- and post-harvest processing, with the aim to establish cocoa farming practices that are climate-smart and enhance sustainability.
The variety of cacao that makes up our hot chocolate is Nacional, a rare variety that makes up just 2% of cacao produced world wide – this is largely due to the crop being almost wiped out due to a massive epidemic in the 1920s. Grown only in Ecuador it is now a source of national pride for producers.
This is a beautifully balanced single origin hot chocolate, bursting with fruity flavour to keep those grey days away.
With no additives, preservatives or anything artificial it is just pure deliciousness.
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