El Salvador, Los Nogales

£9.00

FARM: Los Nogales, Miramar plot
REGION: Apaneca Llamatepec
ALTITUDE: 1450-1650 MASL
VARIETAL: Red Catuai
PROCESS: Double Soaked
FLAVOUR NOTES: Cacao, caramelised Muscovado sugar, dry Sherry
SHADE GROWN

This is our first exclusive coffee from JASAL and the Salverria family on the Los Nogales estate. This lot is the new crop from a plot on the farm named ‘Miramar’ and consists of a red catuai varietal grown at 1450-1650 masl and is double soaked at the farm. In the cup there is a rich dark chocolate undertone, followed by a complex muscovado sugar sweetness and dry sherry acidity. 

Los Nogales is a very special farm as it was the first farm that the Salaverria bought and it is where Jose Antonio Salaverria grew up.